Plain Cake

Plain Cake

Ingredients:

Eggs – 3

Flour – 1 ½ cup

Oil – ½ cup

Sugar – 1 cup

Baking Powder – 1 tsp.

Cardamom Powder – 1 tsp.

Saffron & Rose Water (2 tbsp.)

Sesame seeds to garnish

Method of Preparation:

• 1.       Preheat the oven.
• 2.      Beat eggs in electric mixer for 5 - 10 minutes. Add sugar and beat in electric mixer till it completely dissolves. Add oil and beat again.
• 3.      Add Saffron & Rose water, cardamom and baking power to the above mixture
• 4.     Add flour to the above mixture and combine to make batter.
• 5.      Line the baking dish and pour the above mixture into the dish.
• 6.     Bake in the preheated oven at 150° C for 40 minutes or until the tooth pick inserted comes out clean.